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Baked New Zealand Mussels in Butter and Garlic Sauce
Ingredients (serves 5-6 persons)
Lobo Pepper & Garlic Seasoning Mix 1 tablespoon + 1 teaspoon
New Zealand mussels with shells on 1 kg. (35 oz)
Unsalted butter ½ cup
Finely chopped parsley ¼ cup
This is a recipe which is popular the world over. However, Lobo gives it extra flavour with the unique blend of spices, garlic and pepper that complement the mussels perfectly and it is so easy to prepare. This is one meal that you will always enjoy.